知る人ぞ知る！京都の山奥にある唯一無二のパン屋！薪窯で焼かれる素朴で最高のパン！

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John
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College Students
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Summary
A unique bakery, Yasakagama, located in the mountains of Kyoto, specializes in rustic breads baked in a wood-fired oven. They use local ingredients like Kyotango sea salt and homemade fermented seeds, offering various breads including Campagne Bio and Brioche Paysanne. Reservations can be made for their special breads.
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